Korean food is some of the best food I have ever eaten. Some typical Korean restaurants give you the meat to cook at your own table. They also have a vent system that relieves the smoke from your tables with long slinky suction devices. Bulgogi (Barbecued beef slices) and dwaeji galbi (pork ribs) are amazing when mixed with steamed rice and a pepper tomato paste that is very popular in Korea. They also serve a stew or soup with most meals that contains tofu and vegetables. The soup broth is amazing if you can handle extremely spicy food. Kimchi is apparently an aquired taste, but is also served with all meals. I have tried it with each meal, and hope to someday enjoy it.
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